UHT Milk

[S.A. Boggs]

Back when the "panic" started I picked up two containers of this milk so that I would have something to put in my coffee. The container said to chill before opening so I did. I tried some this morning and it has an odd taste similar to some dried milk that I have tried in the past. I stay away from other artificial creamers due to the chemical additives in them. I have in my larder powdered milk and buttermilk that I use for baking, any suggestions?
Sam

[bruce]

UHT? Sincerely. bruce.

[shadycon]

Throw it away! If I remember right it has been hit with radiation so it will have longer shelf life without refrigeration.

[gwp]

Maybe Evaporated Milk or Nestle NIDO Fortificada Dry Whole Milk.

[S.A. Boggs]

UHT? Sincerely. bruce.

Ultra High heat to prolong shelf life.
Sam

[dryheat]

UHT? Is it as hot as the sun? Milk is for babies. I drank milk everyday of my life for 65 yrs. The Dr. told me to cut it out so i quit the next day. Never miss it.

[togor]

we have a few jugs where we drained a bit off the top and put it in the deep freeze. It thaws out a little different but it is still milk and it hasn't spoiled. For something like coffee or cereal it makes little difference and is far better than nothing.

[SUPERX-M1]

Milk that is in fridge for a week or two may not freeze as well as very fresh. It may get flaky or thicker but still edible. I freeze all the time, occasionally the above prob.,but not often.

The proper word for above condition is flocculent.